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Pork chops

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Pork chops

"There was no food as yet on the glittering golden plates, but small menus were lying in front of each of them. Harry picked his up uncertainly and looked around - there were no waiters. Dumbledore, however, looked carefully down at his own menu, then said very clearly to his plate, "Pork chops!""

A pork chop is a cut of pork (meat from a pig) from the loin, cut perpedicularly to the spine.

It was present at the Welcoming Feast of 1991.[1]

Albus Dumbledore enjoyed these and ordered them for dinner at the Yule Ball on 24 December, 1994.[2]


Notes and references

  1. Harry Potter and the Philosopher's Stone, Chapter 7 (The Sorting Hat)
  2. Harry Potter and the Goblet of Fire, Chapter 23 (The Yule Ball)

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