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Green onion

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A green onion (also called a scallion or spring onion) was an onion harvested while still immature.[1][2] They had a milder flavour than fully-mature onions, and were typically eaten raw and used in salads or sauces, or as a garnish.[1][2]

The Gurdyroot, a magical plant, was described as looking like a green onion.[3]


Notes and references

  1. 1.0 1.1 "Onion" on Encyclopedia Britannica
  2. 2.0 2.1 "Scallion" on Wikipedia
  3. ''Harry Potter and the Half-Blood Prince, Chapter 20

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