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Gerda Curd

Revision as of 23:48, November 21, 2009 by GrouchMan (Talk | contribs)

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Gerda Curd was an author who contributed to the revised edition of Charm Your Own Cheese.

Behind the scenes

  • Curd is a semisolid substance formed when milk sours. It is used as the base in making some cheeses.
  • It is possible that "Gerda Curd" is simply a more cheese-related pen name adopted by Greta Catchlove.


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