This category is for types of animal flesh that are prepared and consumed as food.
“Pancetta is Italian bacon that is cured with salt and seasoned with spices before being dried...Pancetta
“Parma ham (also known as prosciutto di Parma) is dry-cured ham that is typically sliced thinly...Parma ham
“Turkey is meat from the domesticated creature of the same name. It was served as a dish at the...Turkey (food)
“Bacon is the back and sides of a hog that is salted and dried or smoked; usually sliced thin and...Bacon
This category has the following 3 subcategories, out of 3 total.