This category is for dishes which have some type of meat as the primary ingredient.
“Dragon tartare is an hors d'oeuvre made from finely chopped, raw dragon meat. Served at the Slug...Dragon tartare
“Flobberworm fritters are flobberworms fried in batter. This dish is served at Hogwarts School of...Flobberworm fritter
“Tripe is the stomach of a cow or ox, it is eaten as a dish. Tripe is also used to mean nonsense...Tripe
“Battered sausage is a British dish consisting of sausage fried in a batter similar to fish...Battered sausage
This category has the following 5 subcategories, out of 5 total.
Pages in category "Meat dishes"
The following 18 pages are in this category, out of 18 total.